| BCC Meals on Wheels
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Curried Lamb
| Description: |
Lamb curried to a traditional Caribbean recipe with vegetables, served with rice and peas |
| Price Per Portion: | £ 6.50 |
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Antiguan Beef Stew
| Description: |
Slow braised beef with vegetables, spices and kidney beans, served with coconut rice |
| Price Per Portion: | £ 6.50 |
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Fish Tikka
| Description: |
White fish marinaded with fresh ginger, chilli, garlic, coriander and yoghurt, served with coriander rice |
| Price Per Portion: | £ 6.50 |
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Thai Chicken Curry
| Description: |
Chicken breast stir fried and cooked with Thai spices, vegetables and coconut milk, served with rice |
| Price Per Portion: | £ 6.00 |
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Chickpea and Spinach Curry
| Description: |
Chickpeas cooked with garlic, fresh ginger, chilli and spices finished with spinach, and served with rice |
| Price Per Portion: | £ 5.50 |
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Chilli con Carne
| Description: |
Spicy beef with onions, peppers and and kidney beans in a rich sauce, served with rice and sweetcorn |
| Price Per Portion: | £ 5.50 |
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Vegetable Chilli
| Description: |
Chunks of mushrooms, peppers, onions and kidney beans in a rich chilli sauce, served with rice and sweetcorn |
| Price Per Portion: | £ 5.50 |
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Vegetable Stew and Herbed Dumplings (V)
| Description: |
Thick chunky vegetables casseroled in rich stock served with herbed dumplings |
| Price Per Portion: | £ 6.00 |
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Traditional Roast Dinner
| Description: |
Rosat chicken, beef or lamb served with mashed potato, cauliflower cheese, wilted spinach and gravy *Please let me know which you'd like* |
| Price Per Portion: | £ 8.00 |
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Liver & Bacon Casserole
| Description: |
Lamb's liver slowly casseroled with bacon, onions and fresh herbs, served with mashed potato and carrots |
| Price Per Portion: | £ 6.50 |
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Sausage and Mash
| Description: |
Thick pork sausages with onion gravy, served with mashed potato and peas |
| Price Per Portion: | £ 7.00 |
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Cottage Pie
| Description: |
Potatoe topped minced beef, carrots and onions in a rich gravy served with buttered peas and carrots |
| Price Per Portion: | £ 7.00 |
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Slow-braised Belly Pork
| Description: |
Melt in the mouth pork belly slow braised with onions, cider and sage, served with mashed potato and peas |
| Price Per Portion: | £ 7.00 |
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Roast Chicken Pie
| Description: |
Roast chicken breast with vegetables, served with mash and buttered peas |
| Price Per Portion: | £ 7.50 |
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Lasagne
| Description: |
Authentic Italian beef lasagne served with wilted spinach and sweetcorn |
| Price Per Portion: | £ 7.50 |
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